This delicious vegetarian pizza with a crispy base is a great dinner option and has two serves of vegies.
The ingredient of Pumpkin And Zucchini Pizza With Basil Dressing Recipe
- 400g kent pumpkin unpeeled thinly sliced
- 2 red onions cut into thin wedges
- olive oil spray
- 2 x 7g sachets dried yeast
- 4 cups white bread flour
- 1 teaspoon caster sugar
- 1 teaspoon sea salt
- 11 2 cups warm water
- 2 3 cup extra virgin olive oil
- 500g tub smooth ricotta
- 1 cup grated mozzarella
- 2 zucchini thinly sliced into rounds
- 1 2 cup finely grated parmesan or vegetarian hard cheese
- 2 3 cup fresh basil leaves
- 1 garlic clove chopped
- 2 tablespoons roasted unsalted cashews
- 2 teaspoons white wine vinegar
The Instruction of pumpkin and zucchini pizza with basil dressing recipe
- preheat oven to 220c 200c fan forced line a large baking tray with baking paper place pumpkin and onion on prepared tray spray with oil season bake for 12 to 15 minutes or until just tender remove from oven increase oven to 240c 220c fan forced place 2 large baking trays in oven
- meanwhile combine yeast flour sugar and salt in a large bowl stir in warm water and 1 3 cup oil until a dough forms turn out onto a lightly oured surface knead for 5 to 7 minutes or until smooth and elastic halve dough roll each portion out on a piece of baking paper to form a 24cm x 38cm oval
- top bases with ricotta mozzarella onion pumpkin and zucchini sprinkle with half the parmesan drizzle each with 2 teaspoons remaining oil season remove hot trays from oven place pizzas still on baking paper on hot trays bake for 15 to 20 minutes or until bases are puffed golden and crispy
- meanwhile place basil garlic cashews and remaining parmesan in a small food processor process until nely chopped add vinegar and remaining oil process until combined transfer to a bowl add 1 tablespoon water season stir to combine
- serve pizzas drizzled with basil dressing
Nutritions of Pumpkin And Zucchini Pizza With Basil Dressing Recipe
calories: 905 571 caloriescalories: 47 5 grams fat
calories: 16 5 grams saturated fat
calories: 84 1 grams carbohydrates
calories: n a
calories: n a
calories: 33 9 grams protein
calories: 70 milligrams cholesterol
calories: 812 milligrams sodium
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calories: nutritioninformation