White/cheese Sauces (microwave)

*Disclaimer: This recipe is a member recipe. It has not been tested by the taste.com.au team.

The ingredient of White Cheese Sauces Microwave

• 1 tablespoon butter or margarine
• 1 tablespoon plain flour
• 1 4 teaspoon salt
• 1 cup milk
• 1 cup grated cheese

The Instruction of white cheese sauces microwave

• melt the margarine or butter in a 2 pint microwavable jug or bowl for about 30 seconds or until just melted
• stir in the flour and salt until it forms a smooth paste
• slowly add the milk and blend it into the paste
• cook the mix in the microwave for 3 minutes in 30 second blasts stirring after every 30 seconds
• stir in grated cheese and microwave the mixture again for a further 30 seconds or until the cheese has melted

Nutritions of White Cheese Sauces Microwave

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