For pizza perfection, top store-bought bases with chorizo, prawns and potato.
The ingredient of Potato Prawn And Chorizo Pizza
- 2 pack 200g coles medium thin crispy pizza bases
- 1 cup coarsely grated mozzarella
- 2 x 80g chat potatoes very thinly sliced
- 1 chorizo thinly sliced
- 12 coles medium raw prawns from the deli peeled
- 20 green pitted olives
- 80g shaved parmesan
- 4 slices coles prosciutto freshly sliced from the deli torn into thick strips
- mixed salad leaves to serve
The Instruction of potato prawn and chorizo pizza
- preheat oven to 220 divide the pizza bases between two baking trays sprinkle the mozzarella over the bases arrange the potato slices on top then top with the chorizo prawns and olives bake swapping the position of the trays halfway through for 10 15 minutes or until the potato is tender and the crust is golden
- season with pepper and top with the parmesan and prosciutto slice and serve with mixed salad leaves
Nutritions of Potato Prawn And Chorizo Pizza
calories: 534 404 caloriescalories: 26 3 grams fat
calories: 9 6 grams saturated fat
calories: 35 5 grams carbohydrates
calories: n a
calories: n a
calories: 37 5 grams protein
calories: 62 milligrams cholesterol
calories: 1081 milligrams sodium
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calories: nutritioninformation