Need a really easy idea for dinner? You cant go past this spiced lamb pizza, which uses Lebanese bread as its base.
The ingredient of Middle Eastern Spiced Lamb Pizza
- 1 red onion finely chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 250g lamb mince
- salt and pepper
- 175g butternut pumpkin peeled deseeded thinly sliced
- 1 1 2 tablespoons tomato paste
- 2 large rounds lebanese bread
- 150g feta crumbled
- 2 tablespoons pinenuts
- 1 tablespoon chopped flat leaf parsley
The Instruction of middle eastern spiced lamb pizza
- preheat oven to 200u00b0c when hot place 2 flat baking trays in the oven to heat
- meanwhile lightly spray a non stick frying pan with oil spray and place over high heat cook the onion for 5 minutes or until golden brown add the cumin and coriander and cook for 1 minute add the mince stirring to break it up with a fork and cook for 5 minutes or until any moisture has evaporated season with salt and pepper and remove from heat
- while the mince mixture is cooking steam the pumpkin for 2 3 minutes or until just tender
- spoon the tomato paste over the lebanese bread divide the pumpkin lamb mixture fetta and pinenuts between the 2 rounds of bread place on the preheated baking trays and bake for 8 minutes or until crisp scatter with parsley and serve immediately
Nutritions of Middle Eastern Spiced Lamb Pizza
calories: 927 798 caloriescalories: 48 grams fat
calories: 19 grams saturated fat
calories: 67 grams carbohydrates
calories: 13 grams sugar
calories: n a
calories: 54 grams protein
calories: n a
calories: 1499 68 milligrams sodium
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calories: nutritioninformation