Monday, March 23, 1970

Kooky Caramel Freakshake


Impress with this ultimate freakshake - caramel, cinnamon doughnuts, Violet Crumble and caramel popcorn are all combined on top of this decadent milkshake.

The ingredient of Kooky Caramel Freakshake

  • 80g milk chocolate chopped
  • 4 mini cinnamon doughnuts
  • 50g violet crumble chocolate bar
  • 1 4 cup mini pretzels chopped
  • 1 2 cup salted caramel sauce warmed
  • 1 1 2 cups milk
  • 6 scoops salted caramel ice cream
  • 1 4 cup caramel popcorn
  • 2 jersey caramels quartered

The Instruction of kooky caramel freakshake

  • place 2 x 2 cup capacity glasses in the freezer to chill
  • place chocolate in a microwave safe bowl microwave on high 100 stirring with a metal spoon halfway through for 1 minute or until smooth place 1 doughnut on a flat surface spread with a little chocolate top with 1 remaining doughnut drizzle with a little chocolate repeat process with remaining doughnuts and a little chocolate to make a second stack stand for 10 minutes or until set reserve remaining melted chocolate
  • halve violet crumble bar crossways roughly chop 1 half cut remaining half into shards combine pretzels and chopped honeycomb in a shallow bowl spread the rim and 2cm down the outside of glasses with reserved melted chocolate dip in pretzel mixture to coat return glasses to freezer for 10 minutes or until set drizzle inside of glasses with 1 3 cup caramel sauce and return to freezer
  • place milk and 4 scoops ice cream in a blender blend until smooth and thick divide mixture between chilled glasses top each with 1 scoop of remaining ice cream top with caramel popcorn jersey caramels and honeycomb shards insert a straw through each doughnut stack place in glasses drizzle with remaining caramel sauce serve

Nutritions of Kooky Caramel Freakshake

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