Apple And Lemongrass Iced Cider

Freshly sliced apples and lemongrass-infused iced-tea add an extra special touch to this refreshing summer cider.

The ingredient of Apple And Lemongrass Iced Cider

• 1 small red apple thinly sliced see notes
• 1 small green apple thinly sliced
• 3 4 cups ice cubes
• 2 tablespoons ginger wine optional
• 1 x 465ml crisp apple lemongrass fuze iced tea
• 1 x 375ml sweet apple cider
• 1 stick lemongrass ends trimmed lightly bruised

The Instruction of apple and lemongrass iced cider

• place a third of the apple slices in the base of a large jug top with half the ice cubes
• repeat layering with half the remaining apple slices and all the remaining ice then finish with a final layer of apple slices pour over the ginger wine
• pour the iced tea and cider over the apple slices into the jug at the same time cut the lemongrass stick into quarters lengthways not cutting all the way through about two thirds place the cut end into the jug and lightly whisk to serve pour into chilled glasses

Nutritions of Apple And Lemongrass Iced Cider

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