Try these oven toasted cheese and chicken sandwiches to find out why they are a favourite French finger food.
The ingredient of Chicken Croque Monsieur
- 1 roast chicken
- 12 thick slices white bread
- 2 tablespoons butter at room temperature
- dijon mustard for spreading
- 350g gruyere cheese grated
- olive oil cooking spray
The Instruction of chicken croque monsieur
- remove skin and meat from chicken discard skin and bones shred flesh
- preheat grill on medium high heat place bread onto a board spread bread with butter and dijon mustard top half the bread slices with half the grated cheese top with shredded chicken and remaining cheese season with salt and pepper cover with remaining bread slices
- lightly spray both sides of sandwiches with oil grill sandwiches for 2 to 3 minutes each side or until golden and crisp serve
Nutritions of Chicken Croque Monsieur
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