Over-ripe bananas are perfect for this family-friendly tray bake dessert.
The ingredient of Banana Split Tray Bake
- 4 bananas peeled halved lengthways
- 55g 1 4 cup firmly packed brown sugar
- 50g butter melted
- 3 scoops vanilla ice cream
- whipped cream to serve
- chocolate sauce to drizzle
- 4 maraschino cherries
- chopped roasted peanuts to sprinkle
The Instruction of banana split tray bake
- preheat the oven to 200c 180c fan forced grease a shallow baking tray with butter place the bananas cut side up in prepared tray
- combine the sugar with butter and spoon over the banana roast for 15 minutes or until the banana is caramelised and tender set aside for 5 minutes to cool slightly top with ice cream and cream drizzle with chocolate sauce and sprinkle with the cherries and peanuts
Nutritions of Banana Split Tray Bake
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