Lime And Coconut Rice With Sugared Pineapple

Create authentic rice pudding in just a couple of minutes with some help from the microwave.

The ingredient of Lime And Coconut Rice With Sugared Pineapple

• 1 cup white long grain rice
• 2 cups boiling water
• 400ml can coconut milk
• 1 2 cup caster sugar
• 2 teaspoons finely grated lime rind
• 1 tablespoon lime juice
• 1 2 teaspoon vanilla extract
• 1 4 cup firmly packed brown sugar
• 3 x 5mm thick slices fresh pineapple quartered
• whipped cream to serve
• lime zest to serve

The Instruction of lime and coconut rice with sugared pineapple

• place rice in a 2 2 litre microwave rice cooker add boiling water microwave covered on high 100 for 12 minutes or until water has been absorbed see note
• add coconut milk and caster sugar microwave covered on high 100 for 5 minutes
• stir microwave uncovered on high 100 for 3 to 4 minutes or until coconut mixture has thickened
• stir in lime rind lime juice and vanilla
• place brown sugar in a shallow bowl dip pineapple in sugar and turn to coat both sides serve rice pudding warm or cold with pineapple cream and sprinkled with lime zest

Nutritions of Lime And Coconut Rice With Sugared Pineapple

calories: 668 722 calories
calories: 20 7 grams fat
calories: 16 5 grams saturated fat
calories: 117 grams carbohydrates
calories: n a
calories: n a
calories: 5 5 grams protein
calories: 21 milligrams cholesterol
calories: 26 milligrams sodium
calories: https schema org
calories: nutritioninformation