Wednesday, September 23, 1970

Creamy Classics Choc Hazelnut And Berry Thick Shake


Make the most of seasonal berries in these luscious thickshakes.

The ingredient of Creamy Classics Choc Hazelnut And Berry Thick Shake

  • 1 5 cups fresh mixed berries raspberries and strawberries
  • 2 tablespoons icing sugar
  • 2 tablespoons water
  • 6 large scoops bulla creamy classics choc hazelnut ice cream
  • 150ml milk
  • fresh berries to serve
  • 1 tablespoon bulla whipping cream extra to dollop

The Instruction of creamy classics choc hazelnut and berry thick shake

  • place the berries sugar and water into a blender pulse until mix is a smooth sauce
  • strain berry sauce place the ice cream milk and strained berry sauce into a clean blender and pulse until thick and smooth
  • pour thick shake into serving glasses top with a dollop of whipping cream and fresh berries serve immediately

Nutritions of Creamy Classics Choc Hazelnut And Berry Thick Shake

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