Potato And Sausage Pizza

Heres one way to freshen up pizza night- hold the tomato and try a cheesy white base and paper thin potato slices!

The ingredient of Potato And Sausage Pizza

• 4 coles australian beef sausages casings removed
• 1 cup 100g shredded pizza cheese
• 4 medium red royale potatoes very thinly sliced
• 2 garlic cloves thinly sliced
• 2 tablespoons rosemary sprigs
• 1 tablespoon olive oil
• 1 3 cup 90g basil pesto
• 1 1 2 cups 375ml warm water
• 2 teaspoons 7g sachet dried yeast
• 2 teaspoons caster sugar
• 4 cups 600g plain flour
• 2 teaspoons salt
• 1 3 cup 80ml olive oil

The Instruction of potato and sausage pizza

• to make the pizza dough combine the water yeast and sugar in a small bowl set aside for 5 mins or until foamy combine the flour and salt in a large bowl add the yeast mixture and oil stir until the dough comes together turn onto a lightly floured surface knead for 10 mins or until smooth and elastic place in an oiled bowl cover with plastic wrap place in a warm draught free place for 1 hour or until the dough doubles in size
• meanwhile preheat oven to 240u00b0c heat a frying pan over high heat add sausages cook stirring with a wooden spoon to break up into small lumps for 5 mins or until brown all over
• punch down the dough knead for 1 min or until smooth and elastic divide the dough into 4 even portions roll out each portion on a lightly floured surface to a 25cm disc divide the discs between 2 large baking trays
• sprinkle pizzas with half the cheese arrange potato in a single layer overlapping slightly over the cheese top with sausage garlic rosemary and remaining cheese drizzle with oil bake swapping trays halfway through cooking for 15 mins or until golden brown and cooked through drizzle with pesto

Nutritions of Potato And Sausage Pizza

calories: 688 081 calories
calories: 32 grams fat
calories: 10 grams saturated fat
calories: 73 grams carbohydrates
calories: 3 grams sugar
calories: n a
calories: 23 grams protein
calories: n a
calories: 1041 milligrams sodium
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calories: nutritioninformation