Banana And Vanilla Wholemeal Pancakes

Get the kids involved in making these cute and colourful creations!

The ingredient of Banana And Vanilla Wholemeal Pancakes

• 2 medium ripe bananas
• 1 cup wholemeal self raising flour
• 2 tablespoons caster sugar
• 1 2 cup milk
• 1 egg
• 1 cup vanilla yoghurt
• 20g butter melted
• 3 passionfruit halved

The Instruction of banana and vanilla wholemeal pancakes

• mash 1 banana in a bowl you need 1 3 cup mashed banana combine flour and sugar in a bowl make a well in the centre whisk milk egg 1 2 cup yoghurt and mashed banana in a jug pour milk mixture into flour mixture whisk until smooth stand for 10 minutes
• heat a large non stick frying pan over medium heat brush pan with melted butter spoon 1 4 cup batter into pan spreading to form a 1cm thick round repeat to make 2 pancakes cook for 2 to 3 minutes or until bubbles appear on surface turn cook for a further 2 to 3 minutes or until cooked through transfer to a plate cover loosely with foil to keep warm repeat with remaining batter to make 8 pancakes brushing pan with butter between batches
• thinly slice the remaining banana divide pancakes among plates top with remaining yoghurt and sliced banana drizzle with passionfruit pulp serve

Nutritions of Banana And Vanilla Wholemeal Pancakes

calories: 353 72 calories
calories: 9 6 grams fat
calories: 5 4 grams saturated fat
calories: 50 2 grams carbohydrates
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calories: 11 8 grams protein
calories: 68 milligrams cholesterol
calories: 341 milligrams sodium
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