Chocolate Hazelnut Mousse

This chocolate mousse is a little bit magic - put it on the dessert table and watch it disappear before your eyes.

The ingredient of Chocolate Hazelnut Mousse

• 50g 1 4 cup hazelnuts
• 150g dark chocolate coarsely chopped
• 2 eggs at room temperature separated
• 2 tablespoons caster sugar
• 125ml 1 2 cup thickened cream
• 1 teaspoon vanilla essence
• cocoa powder to serve

The Instruction of chocolate hazelnut mousse

• preheat oven to 180u00b0c place the hazelnuts on a baking tray and cook in preheated oven for 10 minutes or until aromatic rub the hazelnuts in a clean tea towel to remove skin cool and chop roughly
• place the chocolate in a medium heatproof bowl or top of a double saucepan place over a saucepan of simmering water make sure the bowl doesnt touch the water use a metal spoon to stir for 5 minutes or until the chocolate melts and is smooth
• remove the bowl from the heat and set aside for 3 minutes to cool slightly use the metal spoon to stir the egg yolks into the melted chocolate until well combined
• use electric beaters to beat the egg whites in a large clean dry bowl until soft peaks form gradually add the sugar 1 teaspoon at a time whisking well between each addition until the sugar dissolves
• use a large metal spoon to fold a third of the egg whites into the chocolate mixture then fold in the remaining egg whites until evenly combined
• place cream and vanilla essence in a separate medium clean bowl use a balloon whisk to whisk until soft peaks form use a metal spoon to fold the cream mixture gently into chocolate mixture until evenly combined
• spoon half of the chocolate mixture into four 125ml 1 2 cup glasses or serving dishes sprinkle the hazelnuts on top then spoon the remaining chocolate mixture on top cover with plastic wrap and place in the fridge for 3 hours or until chilled and firm
• dust lightly with the cocoa powder and serve

Nutritions of Chocolate Hazelnut Mousse

calories: 462 226 calories
calories: 33 grams fat
calories: 15 grams saturated fat
calories: 34 grams carbohydrates
calories: 30 grams sugar
calories: n a
calories: 8 grams protein
calories: 141 milligrams cholesterol
calories: 72 25 milligrams sodium
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calories: nutritioninformation