Chocolate Almond Slice

This recipe is great as a treat with coffee or after a meal - its light and not too sweet.

The ingredient of Chocolate Almond Slice

• melted butter to grease
• 125g butter at room temperature chopped
• 45g 1 4 cup icing sugar mixture
• 150g 1 cup plain flour sifted
• 1 tablespoon desiccated coconut
• 180g 3 4 cup chocolate hazelnut spread
• 4 egg whites
• 155g 1 1 2 cups almond meal
• 155g 3 4 cup caster sugar
• 4 drops of almond or vanilla essence
• 75g 3 4 cup flaked almonds

The Instruction of chocolate almond slice

• preheat oven to 180u00b0c brush a 16 x 26cm base measurement slab pan with melted butter to grease line with non stick baking paper
• use a wooden spoon to mix the butter and icing sugar mixture in a large bowl until well combined add the flour and coconut and stir until well combined press the mixture evenly over the base of the lined pan smooth the surface bake in oven for 10 12 minutes or until light golden
• spread the chocolate hazelnut spread evenly over the base
• whisk the egg whites until soft peaks form add the almond meal caster sugar and almond or vanilla essence use a large metal spoon to fold until well combined spread the almond meal mixture over the chocolate hazelnut spread smooth the surface
• sprinkle with the almonds bake for 25 30 minutes or until firm and golden set aside in the pan to cool completely

Nutritions of Chocolate Almond Slice

calories: 256 925 calories
calories: 16 grams fat
calories: 5 5 grams saturated fat
calories: 23 grams carbohydrates
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calories: 5 grams protein
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