Tomato Rainbow Pizza Recipe

This simple rainbow pizza is a great addition to lunchboxes and dinner tables. Get the kids in the kitchen to help you make it, and youll have a pizza full of veggies that theyll be excited to eat!

The ingredient of Tomato Rainbow Pizza Recipe

• 2 3 cup 160ml lukewarm water
• 1 1 2 tsp instant dried yeast
• 1 1 2 tsp honey
• 1 1 2 tsp extra virgin olive oil
• 1 1 2 cups 225g plain flour
• 3 4 tsp sea salt flakes
• 350g mixed medley tomatoes
• 2 tsp extra virgin olive oil extra
• 1 cup 100g grated mozzarella
• 2 tbs finely grated parmesan
• flat leaf parsley leaves to serve optional

The Instruction of tomato rainbow pizza recipe

• in a small bowl whisk the warm water yeast and honey to blend set aside for 5 mins or until foamy stir in the oil
• in a food processor blend the flour and salt with the machine running pour in the yeast mixture dough will be wet transfer dough to a floured work surface and knead for 3 mins or until it becomes smooth and elastic the dough will be very tacky but will release cleanly from your hands
• form dough into two balls place on a floured baking tray and dust the tops with flour cover loosely with plastic wrap and set aside in a warm place for 45 mins or until doubled in size
• meanwhile position oven rack in bottom third of oven preheat oven to 250u00b0c 230u00b0c fan forced line 2 large baking trays with baking paper
• sort the tomatoes by colour red yellow orange and maroon using a serrated knife thickly slice the tomatoes crossways
• stretch out each dough ball with floured hands or roll out on a floured work surface until 20 25cm wide dough does not have to be perfectly round transfer to prepared trays
• working quickly drizzle and rub the extra oil over the dough top with mozzarella and parmesan arrange the tomatoes by colour in single concentric circles over the cheese leaving a 2cm border around dough sprinkle with pepper if desired
• bake for 15 mins or until crust is crisp and golden brown on bottom transfer pizzas to a cutting board and sprinkle with parsley if using cut into wedges and serve

Nutritions of Tomato Rainbow Pizza Recipe

calories: 355 632 calories
calories: 12 grams fat
calories: 5 grams saturated fat
calories: 45 grams carbohydrates
calories: 4 grams sugar
calories: n a
calories: 14 grams protein
calories: n a
calories: 626 milligrams sodium
calories: https schema org
calories: nutritioninformation