Monday, March 30, 2020

Cherry And Chocolate Brownies


Satisfy your sweet tooth with these dark chocolate brownies.

The ingredient of Cherry And Chocolate Brownies

  • 200g dark cooking chocolate
  • 150g butter chopped
  • 1 cup 200g brown sugar
  • 3 eggs lightly beaten
  • 1 cup 150g plain flour
  • 1 cup 85g desiccated coconut
  • 425g can stoneless black cherries drained

The Instruction of cherry and chocolate brownies

  • preheat oven to 180u00b0c lightly grease a 16cm x 26cm slab pan and line with nonstick baking paper
  • place chocolate and butter in a microwave safe dish microwave on medium 50 power stirring once for 2 minutes or until melted
  • stir the sugar into the chocolate mixture stirring well to dissolve any lumps stir in the eggs flour and coconut fold in cherries
  • pour mixture into the prepared pan and bake for 40 minutes leave in pan to cool before cutting into squares to serve

Nutritions of Cherry And Chocolate Brownies

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