Simple Vanilla Butter Cake

*Disclaimer: This recipe is a member recipe. It has not been tested by the taste.com.au team.

The ingredient of Simple Vanilla Butter Cake

• 500g plain flour
• 500g sugar
• 500g margarine or butter softened
• 1 tablespoon baking powder
• 2 tablespoons vanilla essence
• 8 eggs
• 1 2 cup milk
• 3 drops banana essence optional

The Instruction of simple vanilla butter cake

• preheat oven to 180c
• sift the flour and baking powder together for six to eight times
• beat the eggs in a separate bowl until they become smooth then add vanilla and mix together
• in a separate bowl beat margarine and sugar together until the mixture is smooth and pale
• add a small amount of egg mixture into the cake mixture and beat well
• continue this until the egg mixtures finishes
• then start adding flour add a few amount of flour then mix then add a small amount of milk and mix
• continue this until the flour finishes and the cake mix is smooth and creamy
• then add the banana essence if using and mix
• pour the mixture into a prepared cake tin and bake the cake for around 45 u2013 60 minutes

Nutritions of Simple Vanilla Butter Cake

calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation