Tuesday, November 10, 1970

Apple And Raspberry Crumble Tea Cake Recipe


Apple cinnamon crumble meets moist raspberry tea cake in this delightful afternoon tea or dessert.

The ingredient of Apple And Raspberry Crumble Tea Cake Recipe

  • 2 large granny smith apples peeled diced
  • 1 tablespoon lemon juice
  • 3 4 cup caster sugar
  • 150g butter softened
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 1 2 cup milk
  • 1 1 3 cups self raising flour
  • 1 3 cup plain flour
  • 150g frozen raspberries
  • 1 tablespoon cornflour
  • icing sugar to serve
  • double thick cream to serve
  • 3 4 cup plain flour
  • 1 2 teaspoon ground cinnamon
  • 1 3 cup brown sugar
  • 2 tablespoons caster sugar
  • 100g chilled butter chopped

The Instruction of apple and raspberry crumble tea cake recipe

  • preheat oven to 180c 160c fan forced grease a 22cm round springform cake pan line base and side with baking paper
  • combine apple lemon juice 1 tablespoon caster sugar and 1 tablespoon water in a small saucepan over medium heat cook covered stirring occasionally for 4 to 5 minutes or until apple is soft cool drain and discard any excess liquid
  • using an electric mixer beat butter vanilla and remaining caster sugar until light and fluffy beat in eggs one at a time fold in milk sift over flours fold until combined spread cake mixture into prepared pan bake for 20 minutes
  • meanwhile make cinnamon crumble combine flour cinnamon and sugars in a small bowl rub in butter until mixture resembles coarse breadcrumbs
  • toss frozen raspberries in cornflour to coat remove cake from oven sprinkle raspberries over cake top with stewed apple sprinkle crumble evenly over apple bake for 25 to 30 minutes or until a skewer inserted into the centre comes out clean cool cake in pan
  • lightly dust cake with icing sugar serve with cream

Nutritions of Apple And Raspberry Crumble Tea Cake Recipe

calories: 485 17 calories
calories: 30 7 grams fat
calories: 19 6 grams saturated fat
calories: 46 2 grams carbohydrates
calories: n a
calories: n a
calories: 19 6 grams protein
calories: 103 milligrams cholesterol
calories: 296 milligrams sodium
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calories: nutritioninformation