Cranberry Lemon Cookies Recipe

When life gives you lemons, make these delicious lemon and cranberry cookies!

The ingredient of Cranberry Lemon Cookies Recipe

• 125g salted butter softened
• 1u20442 cup brown sugar
• 1u20444 cup caster sugar
• 1 egg
• 1 cup traditional rolled oats
• 1u20442 cup self raising flour
• 1u20442 cup wholemeal self raising flour
• 1 tablespoon finely grated lemon rind
• 1 tablespoon lemon juice
• 1u20442 cup finely chopped dried cranberries

The Instruction of cranberry lemon cookies recipe

• using an electric mixer beat butter and sugars until pale and creamy add egg beat well to combine add oats and flours stir with a wooden spoon to combine
• preheat oven to 190u00b0c 170u00b0c fan forced line 2 baking trays with baking paper add lemon rind and juice and half the cranberries to dough stir to combine
• roll 2 level tablespoons of mixture into 16 balls place onto prepared trays allowing room for spreading using the palm of your hand slightly flatten to form a 5 5cm round top with remaining cranberries bake for 15 minutes swapping trays after 10 minutes or until light golden stand cookies on trays for 5 minutes transfer to a wire rack to cool serve

Nutritions of Cranberry Lemon Cookies Recipe

calories: 155 589 calories
calories: 7 3 grams fat
calories: 4 4 grams saturated fat
calories: 2 1 grams carbohydrates
calories: 20 1 grams sugar
calories: n a
calories: n a
calories: 26 milligrams cholesterol
calories: 64 milligrams sodium
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