Apple Fritters With Ginger Beer Batter

Serve these golden, ginger beer battered apple fritters with creamy vanilla ice-cream and salted caramel sauce.

The ingredient of Apple Fritters With Ginger Beer Batter

• vegetable oil to shallow fry
• 1 cup 150g self raising flour
• 1 2 teaspoon ground ginger
• 1 4 teaspoon bicarbonate of soda
• 1 cup 250ml chilled ginger beer
• 1 3 cup 75g caster sugar
• 1 teaspoon ground cinnamon
• 3 apples cored cut into 1cm thick slices

The Instruction of apple fritters with ginger beer batter

• heat the oil in a large deep frying pan over medium high heat
• combine flour ginger and bicarbonate of soda in a large bowl add ginger beer and whisk until a smooth batter forms
• combine the sugar and cinnamon in a large shallow bowl
• dip one quarter of the apple slices in the batter to lightly coat carefully add to the hot oil in a single layer cook for 2 mins or until light golden turn and cook for 1 min or until crisp use a slotted spoon to transfer to a plate lined with paper towel add to sugar mixture and toss to lightly coat place on a serving plate repeat in 3 more batches with remaining apples and batter

Nutritions of Apple Fritters With Ginger Beer Batter

calories: 400 803 calories
calories: 15 grams fat
calories: 2 grams saturated fat
calories: 60 grams carbohydrates
calories: 33 grams sugar
calories: n a
calories: 4 grams protein
calories: n a
calories: 350 milligrams sodium
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calories: nutritioninformation