Roasted Lemon Garlic Potatoes

An everyday winning recipe of roasted potato wedges with the delightful tang of lemon juice and garlic.

The ingredient of Roasted Lemon Garlic Potatoes

• 1 5kg cream delight potatoes
• 2 garlic cloves thinly sliced
• 1 teaspoon dried oregano
• 1 4 cup extra virgin olive oil
• 1 4 cup lemon juice

The Instruction of roasted lemon garlic potatoes

• preheat oven to 150c 130c fan forced
• peel potatoes and cut into wedges place in a large roasting pan sprinkle with garlic and oregano pour over oil lemon juice and 1 2 cup cold water season well with salt and pepper
• roast for 1 hour turning potato halfway through cooking
• increase oven temperature to 200c 180c fan forced roast potato for 15 to 20 minutes or until tops of potato wedges are golden and crisp serve

Nutritions of Roasted Lemon Garlic Potatoes

calories: 175 665 calories
calories: 7 3 grams fat
calories: 1 grams saturated fat
calories: 21 4 grams carbohydrates
calories: n a
calories: n a
calories: 4 grams protein
calories: n a
calories: 35 milligrams sodium
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