For the ultimate comfort food you cant beat these finger lickin buffalo wings cooked in a spicy maple syrup marinade and served with a creamy blue cheese sauce. Yum!
The ingredient of Buffalo Wings With Blue Cheese Sauce
- 900g coles rspca approved chickenu00a0wings
- 1 4 cup 60ml maple syrup
- 1 4 cup 60ml dark rum optional
- 2 tablespoons sriracha or chilli sauce
- 1 teaspoon ground paprika
- 1 teaspoon ground cumin
- 80g soft blue cheese
- 1 4 cup 60g sour cream
- 1 4 cup 75g mayonnaise
- 2 tablespoons chives finely chopped
The Instruction of buffalo wings with blue cheese sauce
- use kitchen scissors to cut each chickenu00a0wing in half at the joint place in au00a0single layer in a glass or ceramic dish
- combine the maple syrup rum chilli sauce paprika and cumin in au00a0small bowl pour evenly overu00a0the chicken wings and turn to coat in the sauce cover with plastic wrap and place inu00a0the fridge for 2 hours to develop theu00a0flavours
- preheat oven to 150c line a large roasting pan with baking paper place the wings in a single layer in the lined pan pour the marinade over the wings bake turning occasionally for 1 hour oru00a0until cooked through and sauce reduces and caramelises
- meanwhile to make the blue cheese sauce place the cheese sour cream andu00a0mayonnaise in a bowl use a fork tou00a0mash until smooth add half the chivesu00a0and stir to combine
- place the chicken wings on a serving platter transfer the blue cheese sauce to a serving bowl sprinkle chicken and sauce with remaining chives
Nutritions of Buffalo Wings With Blue Cheese Sauce
calories: 564 04 caloriescalories: 44 grams fat
calories: 14 grams saturated fat
calories: 11 grams carbohydrates
calories: 10 grams sugar
calories: n a
calories: 27 grams protein
calories: n a
calories: 417 milligrams sodium
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calories: nutritioninformation