Mango Checkerboard Lamington Cake

Old-fashioned jelly cakes get a lamington twist in this tropical modern marvel. Just dip, layer and chill for a spectacular sweet finish.

The ingredient of Mango Checkerboard Lamington Cake

• 2 x 85g pkt mango jelly crystals
• 500ml 2 cups boiling water
• 2 x 450g pkts double unfilled sponge slab cakes
• 320g 1 cup lemon curd plus extra to serve
• 100g 1 1 2 cups shredded coconut
• 2 passionfruit pulp removed
• whipped cream to serve
• 1 mango sliced
• fresh raspberries to serve

The Instruction of mango checkerboard lamington cake

• place the jelly crystals in a large heatproof bowl add the boiling water and whisk until the crystals dissolve place in the fridge for 20 minutes or until starting to thicken
• meanwhile spread 2 sponge slabs with the lemon curd cover with the remaining sponge slabs to make 2 layered cakes use a ruler to carefully cut each layered cake into eight 5cm squares use 4 cake offcuts to make another two 5cm squares join 2 offcuts together for each so you have 18 cake squares in total when you assemble the cake place imperfect pieces in centre of each layer
• line a baking tray with baking paper add a cake square to the jelly and turn to coat completely place on the prepared tray repeat with 8 more cake squares arranging them to form a larger square remember to put an imperfect cake piece in the centre press the cake squares up against each other so that the jelly will hold them together once set repeat with the remaining cake squares to make another layer on top use your hands to press the jelly cake firmly together to ensure it is symmetrical pour any remaining jelly over the cake working quickly scatter the coconut over the top and press it into the sides of the cake place the cake in the fridge for 30 minutes or until set
• use 2 large egg lifters to carefully transfer the cake to a serving plate place the passionfruit pulp in a bowl and mix with a little extra lemon curd top the cake with whipped cream mango and raspberries drizzle with the passionfruit mixture

Nutritions of Mango Checkerboard Lamington Cake

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