Ham And Mustard Mac N Cheese

The kids will love this creamy mac n cheese with its crunchy potato topping.

The ingredient of Ham And Mustard Mac N Cheese

• 250g dried macaroni
• 40g butter chopped
• 200g shaved lean leg ham shredded
• 2 garlic cloves crushed
• 1 4 cup plain flour
• 2 tablespoons dijon mustard
• 2 1 2 cups milk
• 1 cup grated reduced fat cheddar
• 1 2 cup finely grated parmesan
• 2 medium sebago potatoes peeled coarsely grated
• 2 tablespoons finely chopped fresh chives

The Instruction of ham and mustard mac n cheese

• preheat oven to 220u00b0c 200u00b0c fan forced grease four 2 cup capacity freezer proof ovenproof baking dishes cook macaroni in a large saucepan of boiling water following packet directions until tender drain
• meanwhile melt butter in a large saucepan over medium heat add ham and garlic cook stirring for 2 minutes or until ham is heated through add flour and mustard stir until mixture bubbles and thickens remove from the heat
• gradually stir in milk return to heat cook stirring for 5 minutes or until mixture boils and thickens remove from heat add cheddar stir until cheese melts add pasta season with pepper toss to combine spoon into prepared dishes if freezing see note
• combine parmesan and potato in a small bowl sprinkle over pasta mixture bake for 30 minutes or until golden and crisp serve sprinkled with chives

Nutritions of Ham And Mustard Mac N Cheese

calories: 658 445 calories
calories: 25 9 grams fat
calories: 15 4 grams saturated fat
calories: 66 8 grams carbohydrates
calories: n a
calories: n a
calories: 37 4 grams protein
calories: 93 milligrams cholesterol
calories: 1054 milligrams sodium
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