These fritters are easy to whip up and then your pie maker does the rest.
The ingredient of Pie Maker Spinach And Cheese Fritters
- 250g frozen spinach thawed
- 200g bulla cottage cheese original
- 2 eggs
- 1 4 cup milk
- 2 3 cup self raising flour
- 1 3 cup grated cheddar
- 2 green onions chopped
The Instruction of pie maker spinach and cheese fritters
- squeeze excess moisture from spinach
- whisk cottage cheese eggs and milk together in a bowl add flour cheddar spinach and onion season with salt and pepper mix well
- preheat pie maker spoon 1 4 cup spinach mixture into each hole close lid cook for 10 to 12 minutes or until browned and just firm to touch transfer to a plate repeat with remaining spinach mixture to make 8 fritters serve
Nutritions of Pie Maker Spinach And Cheese Fritters
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