Peanut Butter Ice Cream Sundae

Dani Venn gives us a delicious dessert that will be loved by kids and adults alike.

The ingredient of Peanut Butter Ice Cream Sundae

• 1 2 cup sugar
• 1 teaspoon vanilla paste
• 7 egg yolks
• 1 cup peanut butter crunchy or smooth
• 100g dark chocolate chopped
• 1 2 cup cream
• 1 tablespoon brown sugar
• 20 g butter
• unsalted roasted peanuts crushed to garnish
• 2 cups cream
• 1 cup full cream milk

The Instruction of peanut butter ice cream sundae

• place medium sized saucepan over medium heat add cream milk sugar and vanilla paste then stir until sugar dissolves bring to boiling point and then immediately remove from heat
• prepare an ice bath combing 1 cup of ice and 1 cup of water in a large metal bowl
• place egg yolks in a medium bowl and whisk for about 1 minute until yolks are slightly pale in colour whisk in 1 2 cup of hot cream mixture add remaining cream mixture whisking constantly
• place medium sized saucepan over low medium heat add cream mixture and stir with rubber spatula for about 5 10 minutes until mixture thickens and coats the back of a spoon do not boil
• when thickened pour mixture into a large metal bowl stir in the peanut butter until well combined and place bowl on top of ice bath whisking continuously to cool down the mixture quickly alternatively place in refrigerator until mixture is cool
• once mixture is cool churn in an ice cream machine according to manufactureru2019s instructions swirl through peanut butter before frozen alternatively pour into a baking tray and place in a freezer whisking every 30 minutes until mixture is thickened
• to make the chocolate fudge place a medium sized saucepan over medium heat add two cups of water place all chocolate fudge ingredients into a silver bowl and place bowl on top of saucepan to create a double boiler stir constantly until chocolate melts and sauce is fully combined remove from heat and serve hot or cold
• to serve scoop ice cream drizzle with chocolate fudge sauce and garnish with peanuts

Nutritions of Peanut Butter Ice Cream Sundae

calories: 689 754 calories
calories: 53 9 grams fat
calories: 23 6 grams saturated fat
calories: 40 6 grams carbohydrates
calories: 32 7 grams sugar
calories: n a
calories: 17 6 grams protein
calories: 328 milligrams cholesterol
calories: 278 milligrams sodium
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calories: nutritioninformation