Thursday, March 18, 1971

Cauliflower In Cheese Sauce


*Disclaimer: This recipe is a member recipe. It has not been tested by the taste.com.au team.

The ingredient of Cauliflower In Cheese Sauce

  • 500g cauliflower
  • 500ml milk
  • 1 bay leaf
  • 1 2 onion
  • 1 garlic clove
  • 40g butter
  • 40g plain flour
  • 1 cup grated devondale tasty cheese block 500g

The Instruction of cauliflower in cheese sauce

  • preheat oven to 180c
  • steam cauliflower until just tender
  • infuse milk with bay leaf onion and garlic bring to boil then turn off and leave to stand for about 15 minutes the longer it stands the more flavoursome
  • melt butter in a saucepan then add flour stir over heat for a couple of minutes strain milk mixture into a bowl
  • pour milk into butter and flour mix and whisk until combined and thickened slightly add cheese put cauliflower into a baking dish and pour the sauce over the top
  • sprinkle with more cheese and bake in an oven until the top is golden brown

Nutritions of Cauliflower In Cheese Sauce

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