Peach Pistachio Semifreddo

Theres no need for an ice-cream churner to make this fruity semifreddo.

The ingredient of Peach Pistachio Semifreddo

• 1kg ripe yellow slipstone peaches halved peeled stones removed chopped
• 75g 1 2 cup pistachio kernels
• 600ml thickened cream
• 4 egg yolks
• 70g 1 3 cup caster sugar

The Instruction of peach pistachio semifreddo

• line the base and 2 long sides of an 11 x 21cm base measurement loaf pan with 2 layers of plastic wrap place the peach in the bowl of a food processor and process until smooth strain the peach puree gently pressing with the back of a spoon through a fine sieve into a medium bowl set aside
• place pistachios in a non stick frying pan over medium heat and cook stirring for 5 minutes or until toasted remove from heat and set aside for 5 minutes to cool coarsely chop
• meanwhile heat the cream in a medium saucepan over medium heat until just simmering remove from heat use an electric beater to beat together the egg yolks and sugar in a large bowl until thick and pale gradually whisk the hot cream into the egg mixture place in a clean saucepan over low heat and cook stirring with a wooden spoon for 10 minutes or until the custard coats the back of the spoon
• add the peach puree to the custard and stir until well combined pour into the prepared pan and cover loosely with foil place in the freezer for 2 hours or until almost set
• remove from freezer roughly break up peach mixture with a metal spoon and quickly transfer to a bowl use an electric beater to beat until smooth stir in the pistachios line the base and 2 long sides of the loaf pan with 2 layers of plastic wrap return peach mixture to pan and cover loosely with foil place in the freezer for 4 hours or until frozen
• turn peach pistachio semifreddo onto a rectangular serving plate set aside for 5 minutes to soften slightly remove the plastic wrap warm a large sharp knife under hot running water and dry with a clean tea towel cut the semifreddo into slices and serve immediately

Nutritions of Peach Pistachio Semifreddo

calories: 565 713 calories
calories: 46 grams fat
calories: 25 grams saturated fat
calories: 30 grams carbohydrates
calories: 30 grams sugar
calories: n a
calories: 7 grams protein
calories: 182 milligrams cholesterol
calories: 45 83 milligrams sodium
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calories: nutritioninformation