Banana Fruit Loaf

Rev up lunchbox treats with this fruity tea loaf treat featuring fresh bananas.

The ingredient of Banana Fruit Loaf

• 2 cups unbleached self raising flour sifted
• 1 cup wholemeal self raising flour sifted
• 1 2 cup brown sugar
• 2 cups mixed dried fruit
• 2 cups buttermilk
• 2 eggs
• 2 ripe bananas mashed
• grated rind of 1 lemon
• 125g butter melted
• 1 tablespoon sesame or sunflower seeds

The Instruction of banana fruit loaf

• preheat oven to 180u00b0c grease and line a 21cm x 11cm base measurement loaf pan combine flours sugar and fruit in a large bowl
• combine buttermilk eggs banana lemon rind and butter pour into dry ingredients and mix gently
• spread into prepared loaf pan sprinkle with seeds bake for 1 to 1 1 4 hours or until a skewer inserted into the centre comes out clean cool in pan for 10 minutes before turning onto a rack to cool

Nutritions of Banana Fruit Loaf

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