Slow Roasted Lemon And Paprika Chicken

Super-duper slow-cooked roast chicken for a special occasion or dinner party.

The ingredient of Slow Roasted Lemon And Paprika Chicken

• 1 4 cup extra virgin olive oil
• 4 sprigs fresh lemon thyme
• 3 sprigs fresh oregano
• 4 garlic cloves unpeeled bruised see notes
• 1 6kg whole chicken
• 1 lemon quartered
• 1 teaspoon smoked paprika
• 2 tablespoons plain flour
• 1 cup massel chicken style liquid stock
• 1 3 cup dry white wine

The Instruction of slow roasted lemon and paprika chicken

• preheat oven to 140c 120c fan forced
• drizzle 1 tablespoon oil over the base of a large flameproof roasting pan place thyme and oregano in centre of pan place garlic in skin on herbs
• rinse chicken including cavity under cold water pat dry with paper towel place on a board season cavity with salt and pepper fill with 1 2 the lemon wedges tie legs together with kitchen string to secure brush chicken all over with remaining oil season with salt and pepper sprinkle all over with paprika place breast side up on herbs in roasting pan place remaining lemon wedges in roasting pan
• roast basting every hour with pan juices for 2 hours 45 minutes or until juices run clear when chicken thigh is pierced with a skewer increase heat to 200c 180c fan forced cook chicken for a further 15 minutes or until skin is crispy transfer chicken to a plate remove and discard herbs reserve caramelised garlic cover chicken loosely with foil set aside for 10 minutes to rest
• meanwhile strain juices from roasting pan into a small jug skim fat from pan juices returning 1 tablespoon to roasting pan discard remaining fat place pan over high heat add flour cook stirring for 2 to 3 minutes or until bubbling and golden combine stock wine and reserved pan juices in a jug slowly add mixture to pan stirring constantly cook stirring for 4 to 5 minutes or until mixture simmers and thickens slightly serve chicken with gravy roasted pumpkin baby carrots and caramelised garlic

Nutritions of Slow Roasted Lemon And Paprika Chicken

calories: 584 833 calories
calories: 38 3 grams fat
calories: 10 2 grams saturated fat
calories: 7 9 grams carbohydrates
calories: n a
calories: n a
calories: 48 6 grams protein
calories: 225 milligrams cholesterol
calories: 540 milligrams sodium
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calories: nutritioninformation