Mac N Cheese Bites

A cheesey bite that will satisfy the most finicky palate, young and old.

The ingredient of Mac N Cheese Bites

• 250g macaroni
• 40g butter
• 1 1 4 cup plain flour
• 3 cups milk
• 1 cup grated vintage cheddar
• 1 2 cup parmesan grated
• 100g ham chopped
• 2 eggs
• 2 1 2 cups panko breadcrumbs
• oil for frying
• wattle valley delish baby spinach feta dip to serve
• continental parsley leaves deep fried to serve

The Instruction of mac n cheese bites

• cook macaroni in a saucepan of boiling salted water until al dente drain set aside
• melt butter in a saucepan over medium heat add 1 4 cup plain flour cook stirring for 1 2 minutes or until bubbling remove from heat gradually whisk in 2 1u20442 cups milk stir over medium heat for 5 minutes or until thick stir in cheddar and grated parmesan season stir in macaroni and ham pour into a 20 x 30cm greased and lined slab pan cool for 30 minutes chill for 4 hours or overnight until firm
• place 1 cup plain flour on a plate whisk 2 eggs and 1 2 cup milk in a bowl place panko breadcrumbs in a bowl turn macaroni cheese onto a work surface cut into 24 cubes coat in flour dip in egg mixture coat in breadcrumbs shallow fry in batches for 2 minutes each side or until golden drain on paper towel
• serve with wattle valley delish baby spinach feta dip sprinkle with deep fried continental parsley leaves

Nutritions of Mac N Cheese Bites

calories: 183 791 calories
calories: 8 4 grams fat
calories: 3 1 grams saturated fat
calories: 20 4 grams carbohydrates
calories: 1 7 grams sugar
calories: n a
calories: 6 6 grams protein
calories: 24 milligrams cholesterol
calories: 151 milligrams sodium
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calories: nutritioninformation