Wednesday, July 22, 1970

Lil Lemon Cups Recipe


This recipe uses fresh lemons and raspberries to create a special treat thatll make your tastebuds pop!

The ingredient of Lil Lemon Cups Recipe

  • 12 lemons
  • 600ml thickened cream
  • 240ml milk
  • 100g instant vanilla pudding mix
  • 1 4 cup 60ml lemon juice
  • 2 tsp finely grated lemon rind
  • 125g torn raspberries
  • lemon zest to serve

The Instruction of lil lemon cups recipe

  • cut 2cm from the top of each lemon trim the bases and scoop out the centres
  • use an electric mixer to whisk the cream milk pudding mix lemon juice and lemon rind in a small bowl until firm peaks form
  • fold in the raspberry transfer mixture to a piping bag fitted with a 2cm plain nozzle pipe into lemon shells place on a plate in the fridge for 30 mins or until set sprinkle with lemon zest

Nutritions of Lil Lemon Cups Recipe

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