Christmas Ice Cream Cakes

These cool cakes will make everyone scream with delight.

The ingredient of Christmas Ice Cream Cakes

• 2 litres vanilla ice cream softened
• 4 passionfruits halved
• 400g can mixed berry combo well drained
• 2 x 55g pkts cherry ripe bars chopped

The Instruction of christmas ice cream cakes

• divide ice cream evenly among three bowls working with one bowl at a time keep remaining bowls in the freezer
• squeeze the passionfruit pulp into 1 bowl of ice cream spoon into 9 x 1 2 cup jelly moulds and smooth the surface with the back of a spoon freeze for 10 minutes
• mix berries into one of the remaining bowls of ice cream spoon the berry ice cream over the passionfruit ice cream smooth surface freeze for 10 minutes
• mix the cherry ripe into the remaining bowl spoon into the mould and smooth cover with plastic wrap freeze overnight

Nutritions of Christmas Ice Cream Cakes

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