Chilli Cheese Dip

This cheese dip would be delicious served in a hollowed-out cottage loaf - that way you can eat the container as well.

The ingredient of Chilli Cheese Dip

• 2 teaspoons oil
• 1 small red onion finely chopped
• 1 garlic clove crushed
• 2 tomatoes diced
• 50g baby spinach leaves roughly chopped
• 250g cream cheese at room temperature
• 1 4 cup sweet chilli sauce
• 2 tablespoons fresh chives chopped
• mild paprika to serve
• corn chips to serve

The Instruction of chilli cheese dip

• heat oil in a large frying pan on high saute onion and garlic for 3 4 mins until tender add tomatoes and spinach cook stirring for 1 2 mins until spinach has wilted
• reduce heat and add cream cheese chilli sauce and chives to pan cook stirring for 2 mins until combined
• spoon into a serving bowl sprinkle with paprika and serve warm with corn chips

Nutritions of Chilli Cheese Dip

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