Saturday, May 9, 1970

Thong Cake


Treat the kids to this fun thong cake decorated with colourful jubes. This birthday cake comes with a free cake template in the notes section.

The ingredient of Thong Cake

  • 2 x 340g packets golden buttercake
  • 4 eggs
  • 120g butter softened
  • 1 1 2 cups milk
  • 1 quantity butter cream icing see related recipe
  • green food colouring
  • 2 strawberry flavoured sour straps
  • 2 yellow icing flowers
  • 1 2 x 350g packet jubes quartered
  • 2 tablespoons candy butterflies we used dollar sweets brand

The Instruction of thong cake

  • preheat oven to 180u00b0c 160u00b0c fan forced grease and line a 6cm deep 23cm base square cake pan with baking paper make packet cakes following packet directions pour into prepared pan bake for 1 hour or until a skewer inserted in the centre comes out clean stand for 15 minutes turn out onto a wire rack to cool
  • using a large serrated knife level cake top place cake cut side down on board place pattern over cake see box above right using a small sharp knife cut around pattern discarding excess cake
  • make butter cream icing tint green with food colouring spread over both cakes
  • decorate with butterflies and jubes halve sour straps lengthways twist to form flip flop straps position on cakes place flowers in centre of straps serve

Nutritions of Thong Cake

calories: 296 599 calories
calories: 12 7 grams fat
calories: 6 9 grams saturated fat
calories: 43 4 grams carbohydrates
calories: n a
calories: n a
calories: 2 8 grams protein
calories: 53 milligrams cholesterol
calories: 240 milligrams sodium
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calories: nutritioninformation