Orange And Honey Vanilla Pudding

Warm up a cold night witha wholesome steamed pudding.

The ingredient of Orange And Honey Vanilla Pudding

• 100g solidified coconut oil
• 100g coconut sugar
• 2 tablespoons honey
• 2 teaspoons finely grated orange rind
• 1 2 vanilla bean seeds scraped
• 2 eggs
• 265g 1 3 4 cups white spelt flour
• 3 teaspoons baking powder
• 1 2 teaspoon mixed spice
• 60ml 1 4 cup fresh orange juice
• coconut yoghurt to serve
• 80ml 1 3 cup honey
• 2 tablespoons fresh orange juice
• 4 strips orange rind thinly sliced
• 1 2 vanilla bean seeds scraped

The Instruction of orange and honey vanilla pudding

• grease a 1 5l 6 cup pudding basin with coconut oil line the base with baking paper use electric beaters to beat the solidified coconut oil sugar honey orange rind and vanilla seeds in a bowl until pale and creamy add eggs 1 at a time beating well after each addition
• sift flour baking powder and mixed spice into a bowl add half theu00a0flour mixture and half the orange juice to coconut oil mixture stiru00a0until combined add remaining flour mixture and orange juice and stiru00a0until combined spoon into prepared basin layer baking paper and foil together on a work surface fold a 3cm pleat across the centre cover basin paper side down and secure with kitchen string
• place a trivet or upturned saucer in a large saucepan stand basin on top and pour enough boiling water to come halfway up the side of the basin cook covered over medium low heat topping up with water if necessary for 1 hour 45u00a0minutes or until a skewer inserted in the centre comes out clean remove basin and stand for 5 minutes discard foil and paper run a knife around side of basin to loosen invert onto au00a0plate
• meanwhile for the syrup heat all ingredients in a small saucepan over medium heat stir for 1u00a0minute or until mixture boils reduce heat simmer for 2u00a0minutes set aside for 15 minutes to cool and thicken
• pour syrup over pudding serve with coconut yoghurt

Nutritions of Orange And Honey Vanilla Pudding

calories: 366 148 calories
calories: 14 grams fat
calories: 12 grams saturated fat
calories: 55 grams carbohydrates
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calories: 6 grams protein
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