Serve fresh fruit with choc hazelnut dip for a fun and healthy dessert idea for the kids.
The ingredient of Banana And Hazelnut Yoghurt Fruit Dip
- 2 tablespoons chocolate hazelnut spread
- 200g low fat banana honey yoghurt
- 1 red delicious apple cored cut into thin wedges
- 1 banana peeled sliced
- 1 small bunch 100g red grapes
- 1 small bunch 100g green grapes
The Instruction of banana and hazelnut yoghurt fruit dip
- place spread in a bowl add yoghurt 1 tablespoon at a time stirring to combine spoon into bowl serve with fruit
Nutritions of Banana And Hazelnut Yoghurt Fruit Dip
calories: 301 14 caloriescalories: 6 6 grams fat
calories: 2 grams saturated fat
calories: 52 2 grams carbohydrates
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calories: n a
calories: 7 9 grams protein
calories: 2 milligrams cholesterol
calories: 90 milligrams sodium
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calories: nutritioninformation