Monday, March 23, 2020

Banana And Hazelnut Yoghurt Fruit Dip


Serve fresh fruit with choc hazelnut dip for a fun and healthy dessert idea for the kids.

The ingredient of Banana And Hazelnut Yoghurt Fruit Dip

  • 2 tablespoons chocolate hazelnut spread
  • 200g low fat banana honey yoghurt
  • 1 red delicious apple cored cut into thin wedges
  • 1 banana peeled sliced
  • 1 small bunch 100g red grapes
  • 1 small bunch 100g green grapes

The Instruction of banana and hazelnut yoghurt fruit dip

  • place spread in a bowl add yoghurt 1 tablespoon at a time stirring to combine spoon into bowl serve with fruit

Nutritions of Banana And Hazelnut Yoghurt Fruit Dip

calories: 301 14 calories
calories: 6 6 grams fat
calories: 2 grams saturated fat
calories: 52 2 grams carbohydrates
calories: n a
calories: n a
calories: 7 9 grams protein
calories: 2 milligrams cholesterol
calories: 90 milligrams sodium
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calories: nutritioninformation