Chocolate Surprise Puddings

Finding a dark chocolate ball inside these delicious chocolate puddings is just about the best surprise there is - dont you agree?

The ingredient of Chocolate Surprise Puddings

• melted butter to grease
• 250g butter at room temperature
• 255g 1 1 4 cups firmly packed brown sugar
• 1 teaspoon vanilla extract
• 4 eggs
• 150g 1 cup plain flour
• 50g 1 2 cup nestlu00c9 bakers choice cocoa
• 60ml 1 4 cup milk
• 6 lindt lindor 70 cocoa dark chocolate balls
• cocoa powder extra to dust
• vanilla ice cream to serve

The Instruction of chocolate surprise puddings

• preheat oven to 200u00b0c brush six 250ml 1 cup capacity pudding moulds with melted butter to lightly grease line the bases with non stick baking paper
• use an electric beater to beat together the butter sugar and vanilla in a bowl until pale and creamy add the eggs 1 at a time beating well after each addition until just combined use a large metal spoon to fold in the flour cocoa powder and milk until just combined
• spoon two thirds of mixture among prepared moulds place a chocolate ball in the centre of each mould spoon the remaining mixture over the chocolate balls to cover and smooth the surfaces
• place moulds on a baking tray bake in oven for 20 22 minutes or until just set set aside for 10 minutes before turning onto serving plates dust with extra cocoa powder and serve immediately with ice cream if desired

Nutritions of Chocolate Surprise Puddings

calories: 673 024 calories
calories: 40 grams fat
calories: 25 grams saturated fat
calories: 66 grams carbohydrates
calories: 45 grams sugar
calories: n a
calories: 10 grams protein
calories: 241 milligrams cholesterol
calories: 344 36 milligrams sodium
calories: https schema org
calories: nutritioninformation