Half Baked White Chocolate Cake Recipe

With a thick gooey white chocolate layer, this decadent just-baked cake isnt for the faint-hearted.

The ingredient of Half Baked White Chocolate Cake Recipe

• 180g white chocolate chopped
• 175g butter chopped
• 2 teaspoons vanilla extract
• 150g 1 cup plain flour
• 5 eggs separated
• 140g 2 3 cup caster sugar
• 60ml 1 4 cup thickened cream
• 290g pkt white chocolate melts
• fresh strawberries to serve
• fresh raspberries to serve
• white chocolate shavings to serve

The Instruction of half baked white chocolate cake recipe

• preheat the oven to 180c 160c fan forced grease a 23cm round springform pan line the base and side with baking paper
• heat the chopped chocolate and butter in a small saucepan stirring often over low heat remove from heat stir in the vanilla and flour
• use electric beaters to beat the egg yolks and 1 3 cup sugar in a large bowl until thick and pale
• place the egg whites in a large clean dry bowl use clean electric beaters to beat until soft peaks form gradually add the remaining 1 3 cup sugar one tablespoon at a time beating constantly until the sugar dissolves and mixture is thick and glossy
• stir the chocolate mixture into the egg yolk mixture until smooth and combined stir in one third of the egg whites until just combined fold in the remaining egg whites until combined reserve 1 cup cake batter set aside until required
• pour the remaining cake mixture into the prepared pan bake for 35 minutes or until a skewer inserted in the centre comes out clean cool the cake in the pan for 2 hours or until cooled completely
• place the cream in a small saucepan over medium high heat bring to the boil remove from heat add the chocolate melts to the pan set aside for 3 4 minutes or until melted stir until smooth transfer the white chocolate mixture to a bowl stand at room temperature for 2 hours or until thick
• preheat the oven to 180c 160c fan forced spread the white chocolate mixture over the cooled cake leaving a 1 5cm border around the edge of cake donu2019t worry if you get a few cake crumbs mixed in with the white chocolate carefully spread the reserved cake batter over the white chocolate layer bake for a further 25 minutes or until the cake layer is cooked through and set set aside for 10 minutes to cool slightly
• serve the cake warm scattered with berries and chocolate shavings

Nutritions of Half Baked White Chocolate Cake Recipe

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