Cool down on a balmy summer evening with this gorgeous Cherry Ripe-inspired choc-dipped Aussie ice-cream cone.
The ingredient of Cherry Nice Ice Cream Cones
- 200g milk choc melts
- 4 waffle ice cream cones
- 35g 1 3 cup desiccated coconut
- 8 scoops maggie beer morello cherry dark chocolate almond ice cream
- 52g cadbury cherry ripe bar sliced to serve
- maraschino cherries to serve
- thick dark chocolate sauce to drizzle
The Instruction of cherry nice ice cream cones
- line a wire rack with baking paper place melts in a microwave safe bowl microwave on medium in 1 minute bursts until melted and smooth
- dip tops of the cones in the melted chocolate swirling to coat shaking off the excess sprinkle with coconut place the cones chocolate side down on prepared rack set aside until the chocolate sets
- place 2 scoops of ice cream in each cone decorate with the cherry ripe and cherries and drizzle with the chocolate sauce
Nutritions of Cherry Nice Ice Cream Cones
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