Hokey Pokey Ice Cream Cones

Treat the family to a big scoop of this easy-to-make ice-cream on a hot summers day.

The ingredient of Hokey Pokey Ice Cream Cones

• 1 25l vanilla ice cream just softened
• 1 x 50g nestle violet crumble chocolate bar coarsely chopped
• waffle cones to serve
• 2 tablespoons coarsely chopped honey roasted macadamia nuts

The Instruction of hokey pokey ice cream cones

• place the ice cream and violet crumble in a large bowl and stir until just combined spoon the ice cream mixture into a shallow metal container cover with foil and place in the freezer for 3 4 hours or until firm
• use an ice cream scoop to scoop the ice cream into the waffle cones sprinkle over the macadamia and serve immediately

Nutritions of Hokey Pokey Ice Cream Cones

calories: 439 043 calories
calories: 26 grams fat
calories: 15 grams saturated fat
calories: 43 grams carbohydrates
calories: 38 grams sugar
calories: n a
calories: 8 grams protein
calories: 61 milligrams cholesterol
calories: 133 82 milligrams sodium
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calories: nutritioninformation