Whats for dinner? A dish that is as easy-as-pie to make and full of rich cheese flavour.
The ingredient of Two Cheese Tomato Pie
- 3 eggs lightly whisked
- 250ml 1 cup milk
- 80g 1 cup coarsely grated cheddar
- 140g 1 cup pastry mix
- 1 bunch spring onions globe onions trimmed thinly sliced
- 3 bacon rashers rind removed coarsely chopped
- 1 tablespoon shredded parmesan
- 1 tomato thinly sliced
The Instruction of two cheese tomato pie
- preheat oven to 180u00b0c line a round 18cm base measurement cake pan with non stick baking paper
- combine the egg milk cheddar pastry mix onion bacon and parmesan in a bowl pour into the lined pan arrange the tomato on top
- bake for 40 minutes or until light golden and just set
Nutritions of Two Cheese Tomato Pie
calories: 445 735 caloriescalories: 29 grams fat
calories: 15 grams saturated fat
calories: 23 grams carbohydrates
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calories: 23 grams protein
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