Chocolate Mousse With Vanilla Tuiles

Treat yourself with this amazing chocolate mousse with vanilla tuiles - it tastes as good as it looks.

The ingredient of Chocolate Mousse With Vanilla Tuiles

• 200g dark chocolate 70 cocoa chopped
• 300ml coles brand thickened cream
• 1 tablespoon cointreau liqueur
• 3 egg whites
• fresh raspberries or thawed frozen raspberries to serve
• 2 egg whites
• 1 3 cup caster sugar
• 60g butter melted cooled
• 1 teaspoon vanilla bean paste
• 1 4 cup plain flour

The Instruction of chocolate mousse with vanilla tuiles

• to make the vanilla tuiles whisk the egg whites in a bowl until foamy add sugar and whisk to combine add the butter and vanilla whisking constantly sift over the flour and whisk until just combined cover with plastic wrap and chill for 2 hrs
• meanwhile heat chocolate in a heatproof bowl over a saucepan of gently simmering water stirring occasionally for 2 3 mins until melted and smooth set aside to cool slightly whisk the cream and cointreau in a bowl until soft peaks form add the chocolate and gently whisk to combine
• use an electric mixer to beat the egg whites in a bowl until firm peaks form fold into the chocolate mixture chill for 1 hr or until just set
• preheat oven to 190c or 170c fan forced line 4 baking trays with baking paper drop 1 teaspoon of tuile batter on 1 lined tray and use a metal spatula to spread into a 10cm x 4cm rectangle repeat with remaining batter allowing room for spreading bake 1 tray for 5 mins until lightly golden quickly roll each tuile around the handle of a wooden spoon remove and repeat with remaining trays
• remove mousse from fridge use a large spoon to scoop mousse into quenelle shapes and place on plates set aside for 10 mins to bring to room temperature serve with raspberries and vanilla tuiles

Nutritions of Chocolate Mousse With Vanilla Tuiles

calories: 505 963 calories
calories: 36 9 grams fat
calories: 23 8 grams saturated fat
calories: 36 5 grams carbohydrates
calories: 28 5 grams sugar
calories: n a
calories: 7 2 grams protein
calories: 99 milligrams cholesterol
calories: 149 milligrams sodium
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calories: nutritioninformation